Breakfast Booster

The combination of wholefoods and wholefood concentrates in Breakfast Booster bring together phytonutrients, fibre, minerals, vitamins and fatty acids that provide a foundation for optimum nutritional care and wellbeing.

Breakfast Booster is also an excellent supplement for children over the age of 4 years.

Breakfast Booster is wheat and gluten free, cholesterol free and vegetarian and contains:

FLAXMEAL
It has a very high content of lignans. Lignans are antioxidant & phytoestrogens which work thoughout our bodies to scavenge free radicals, which can damage tissue and are thought to play a role in the pathology of many diseases. Flaxmeal has 11% soluble fibre and 22% insoluble fibre.

SOY FLOUR
The phytoestrogens in soy helps prevent osteoporosis by increasing bone density and may also alleviate the hot flushes associated with the female menopause.

BRAZIL NUTS
It is the richest natural source of the antioxidant selenium. Selenium may prevent the formation of certain cancerous tumours (breast, colon, liver, skin) and heart disease (lowers bad cholesterol).It has been linked to improving skin disorders (poor elasticity, acne, and psoriasis).

BARLEY GRASS
It has 66 times more chlorophyll than spinach. Chlorophyll is known to help cleanse the body, fight infection, heal wounds and promote the health of the circulatory, digestive immune and detoxification systems. It may be able to increase the number of red blood cells.

OMEGA-3
are essential fatty acids or good fats that are known to improve and boost the brain power as they restore the flexible and pliable nature of the cell membranes thus allowing the free flow of vital molecules within the brain which results in increased cell communication and brain function. Also acts a blood cleanser, making the blood less sticky and more fluid thus allowing more oxygen to reach the brain